16

Effects of urea on surface hydrophobicity of requiem shark myosin

Année:
2000
Langue:
english
Fichier:
PDF, 120 KB
english, 2000
30

Actin-binding peptide from smooth muscle myosin light chain kinase

Année:
1993
Langue:
english
Fichier:
PDF, 2.27 MB
english, 1993
33

Phosphorylation properties of twitchin from Yesso scallop catch and striated muscles

Année:
2015
Langue:
english
Fichier:
PDF, 858 KB
english, 2015
34

Mechanism for the Gelation of Unheated Surimi by Vinegar Curing

Année:
1992
Langue:
english
Fichier:
PDF, 1.03 MB
english, 1992
40

Pearl Oyster Glycogen as a Cosmetic Material

Année:
2006
Fichier:
PDF, 293 KB
2006
46

Manufacturing of restructured sardine meat by the aid of dialysis.

Année:
1987
Langue:
english
Fichier:
PDF, 874 KB
english, 1987
47

Effect of high water-uptake hydrogels on the elasticity of kamaboko.

Année:
1989
Langue:
english
Fichier:
PDF, 346 KB
english, 1989